The Sausage McMuffin is a classic McDonald’s breakfast sandwich made with a seasoned pork sausage patty and a slice of American cheese, served on a toasted English muffin, known for its simple, savory flavor and portability. It was introduced in 1980 as part of McDonald’s expanding breakfast menu, following the success of the Egg McMuffin, which helped establish breakfast as a major daypart for the brand. Designed to be quick, filling, and affordable, the Sausage McMuffin became especially popular among customers who wanted a hearty breakfast option without eggs, and it has since remained a staple item on McDonald’s breakfast menus worldwide, with slight regional variations.
No comments:
Post a Comment