The pepperoni pizza is one of the most iconic menu items of Pizza Hut, featuring a classic combination of tomato sauce, mozzarella cheese, and slices of spicy cured pepperoni layered over a baked crust. Pepperoni itself is an American creation inspired by Italian salami, developed by Italian-American communities in the early 20th century and becoming widely popular for its bold flavor and slightly smoky taste. Founded in 1958 in Wichita, Kansas by brothers Dan and Frank Carney, Pizza Hut helped popularize pepperoni pizza nationwide through its dine-in restaurants, signature pan pizza style introduced in 1980, and global expansion. Over time, pepperoni became Pizza Hut’s best-selling topping worldwide, symbolizing the rise of American-style pizza and its transformation into a fast-food favorite enjoyed across generations.
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