Chicken McNuggets are one of McDonald’s most popular menu items, consisting of bite-sized pieces of white chicken meat that are seasoned, battered, and deep-fried to achieve a crispy golden exterior and tender interior. First introduced in 1983, they quickly became a global favorite thanks to their convenient size and variety of dipping sauces such as Barbecue, Sweet and Sour, and Honey Mustard. Made primarily from boneless chicken breast meat, McNuggets are shaped into uniform pieces—often referred to as the “boot,” “bell,” “bone,” and “ball”—before being cooked and flash-frozen for freshness. Their consistent taste, crunchy texture, and versatility have made them a staple of McDonald’s menus around the world.
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