Foster Clark Products Ltd is a Malta-based food and beverage manufacturer with a long heritage dating back to 1889, when George Foster Clark began experimenting in his mother’s kitchen in Maidstone, England. The company specializes in a variety of powdered and dry foods: instant flavoured drink mixes, dessert mixes (like custards, jellies, puddings), baking aids, sauces and dressings, culinary essences and colours among others. Headquartered in San Ġwann, Malta, Foster Clark exports to over 70–80 countries globally, with more than 90% of its output destined for foreign markets. The company is relatively large for its sector in Malta, with 300 employees, four production sites, and a strong emphasis on quality control, innovation, and corporate responsibility (including environmental sustainability). They specialize in producing instant flavored drink powders, dessert mixes, and baking aids for export to many markets. Their beverage line includes over 20 flavours and comes in various packaging formats (sachets, jars, bags, tins) with vitamin C added to many of their drink mixes.
No comments:
Post a Comment