McDonald’s French Fries Regular is one of the brand’s most popular menu items, known for its signature golden color, crispy texture, and soft, fluffy interior. Made from high-quality potatoes such as Russet Burbank and Shepody, the fries are cut into uniform strips, blanched, and cooked in a blend of vegetable oils to achieve their consistent taste and crunch. Lightly seasoned with salt, McDonald’s Regular Fries are served hot and fresh, either as a side to burgers, Chicken McNuggets, and other meals or enjoyed on their own as a snack. Their familiar aroma and perfectly balanced flavor have made them an iconic favorite among McDonald’s customers worldwide.
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